Macarthy Salad
Ingredients
- 1/4 head iceberg lettuce, finely chopped
- 1/3 bunch watercress, finely chopped
- 1/2 Hearts of Romaine, finely chopped
- 1/2 cup beets, small dice
- 1/2 cup cheddar cheese, small dice
- 1/2 cup bacon, finely chopped
- 2 hard boiled eggs, finely chopped
- 1/2 cup herb grilled chicken, finely chopped
- 1/2 cup tomatoes, small dice
- 1 green onion (green portion only) for garnish
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Instructions
- In a large bowl combine iceberg lettuce, watercress and romaine. Add remaining ingredients to bowl decoratively. Garnish with green onion. To serve, toss with your favorite dressing.
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