Ingredients

• 1 1/3 cups low-fat buttermilk
• 2/3 cup low-fat mayonnaise
• 2/3 cup low-fat sour cream
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 2 teaspoons chopped fresh chives
• 2 teaspoons chopped fresh dill
• 2 teaspoons chopped fresh parsley
• 1 teaspoon salt
• 1/4 teaspoon pepper

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Instructions

1. Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.