Ingredients

• 1 (10.25 ounce) can beef gravy
• 1 (8 ounce) bottle Italian-style salad dressing
• 1/2 cup ketchup
• 1 (1 ounce) package dry onion soup mix

Browse by ingredient

Instructions

1. In a medium bowl, mix together the beef gravy, Italian-style salad dressing, ketchup and dry onion soup mix. Pour over London Broil before roasting.