Ingredients

• 3/4 cup wheat germ
• 3/4 cup nonfat dry milk powder
• 1 egg
• 1 tablespoon brewers' yeast
• 1 (3.5 ounce) jar pureed liver baby food
• 1/4 cup water, or as needed

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Instructions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a medium bowl, stir together the wheat germ, milk powder, egg, yeast and liver baby food. Add water if necessary to make a workable dough. Drop by teaspoonfuls onto a greased cookie sheet.
3. Bake for 20 minutes in the preheated oven. Remove from cookie sheet to cool on wire racks. Store in an airtight container in the refrigerator.