Ingredients

• 2 ounces litchi syrup, from the can
• 1 1/2 ounces tequila
• 1 ounce Triple Sec
• 1 ounce fresh lime juice
• 1 cup ice
• Salt
• Lime wedge, for garnish

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Instructions

1. In a shaker, combine the litchi syrup, tequila, triple sec, lime juice and ice cubes. Close shaker and shake a few times. Coat the rim of a cocktail glass with salt. Pour cocktail, straining the ice, into salted glasses. Garnish with lime.