Ingredients

• 3/4 cup olive oil
• 1 1/2 cups freshly squeezed lime juice
• 3 tablespoons minced garlic
• 1 teaspoon ground cumin
• 1/2 cup chopped fresh oregano leaves
• 1 1/2 teaspoons salt

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Instructions

1. With a wire whisk, blend the olive oil, lime juice, garlic, cumin, oregano, and salt in a mixing bowl. Keep refrigerated for up to 2 days.