Ingredients

• 1 head cauliflower, cut into florets
• 1 tablespoon water
• 1 lime, juiced and zested
• 1/2 cup chopped cilantro
• 2 tablespoons butter (optional)

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Instructions

1. Grate cauliflower florets or pulse in a food processor until it resembles rice.
2. Place grated cauliflower and water in a microwave-safe covered dish.
3. Cook cauliflower in microwave on high until tender, about 7 minutes.
4. Stir lime zest, lime juice, cilantro, and butter into cooked cauliflower until well blended.