Ingredients

• 1 pound broccolini
• 1 tablespoon olive oil
• 1 teaspoon lemon zest
• 1 tablespoon lemon juice
• 1/4 teaspoon salt
• Pinch of freshly ground black pepper

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Instructions

1. Wash and trim the broccolini and steam for 5 minutes, until it is crisp yet tender. Drain.
2. In a small bowl, whisk together the oil, zest, lemon juice, salt and pepper. Drizzle the dressing over the broccolini and toss to coat.