Ingredients

• 1 cup sherry wine vinegar
• 1/4 cup olive oil
• 1/4 cup hot paprika
• 2 cloves garlic, peeled and crushed
• 1/2 teaspoon whole black peppercorns, slightly crushed
• 1 teaspoon dried oregano
• 1 bay leaf whole
• Salt to taste

Browse by ingredient

Instructions

1. In a jar combine all of the ingredients. Use to sauce roasted, grilled or broiled meats and poultry. This is strong so use sparingly.