Ingredients

• 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
• 1 cup canned black beans, rinsed
• 1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, drained
• 1 cup KRAFT Mexican Style Finely Shredded Four Cheese

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Instructions

1. Spread cream cheese onto bottom of shallow dish.
2. Top with remaining ingredients.