Ingredients

• cooking spray
• 1 (16 ounce) package pound cake mix
• 3/4 cup pumpkin puree
• 6 tablespoons water
• 2 eggs
• 2 teaspoons pumpkin pie spice
• 1 teaspoon baking soda
• Topping:
• 1/2 cup packed brown sugar
• 1/2 cup chopped walnuts (optional)
• 1/4 cup all-purpose flour
• 1 tablespoon butter, melted

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Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan with cooking spray.
2. Combine pound cake mix, pumpkin puree, water, eggs, pumpkin pie spice, and baking soda in a large bowl; beat with an electric mixer on low speed until smooth. Pour batter into the prepared baking pan.
3. Combine brown sugar, walnuts, flour, and butter in a small bowl; mix together with a fork. Spread over batter in the pan.
4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.