Ingredients

• 1 (16-ounce) package shredded cole slaw mix
• 1/2 red onion, thinly sliced
• 2 green onion, thinly sliced
• 1 red jalapenos, seeded and thinly sliced
• 3/4 cup mayonnaise
• 2 tablespoons sour cream
• 2 tablespoons white vinegar
• 2 tablespoons sugar
• Several dashes hot sauce
• 1/2 teaspoon coarsely ground black pepper
• Pinch cayenne pepper
• 1/4 teaspoon celery salt
• Pinch kosher salt

Browse by ingredient

Instructions

1. Watch how to make this recipe.
2. In a large bowl, mix together all the slaw ingredients. Allow to sit in refrigerator for 30 minutes before serving. Serve alone or on top of sandwiches.