Ingredients

• 1 (3 ounce) package lime flavored Jell-O® mix
• 3/4 cup boiling water
• 1 1/2 teaspoons grated lime zest
• 1/2 cup fresh lime juice
• 1 (14 ounce) can sweetened condensed milk
• 1 cup sour cream
• 4 drops green food coloring (optional)
• 1 (9 inch) pie shell, baked

Instructions

1. Dissolve gelatin in boiling water. Chill until mixture starts to congeal.
2. In a separate bowl (after gelatin has started to thicken and congeal) mix milk, lime juice, food coloring and grated lime rind until well blended.
3. Stir in sour cream; then fold in thickened gelatin. Pour into pastry shell. Chill until firm.
4. Garnish with whipped topping or whipped cream and lime slices.