Janette's Ambrosia
Ingredients
- 1/4 cup orange juice
- 1/2 tablespoon honey
- 1 cup diced fresh pineapple (1/2-inch pieces)
- 1/2 cup seedless grapes
- 1 banana, sliced
- 1 mango, peeled and cut into 1/2-inch dice
- 1/2 cup canned mandarin oranges in light syrup, strained
- 1 kiwi, peeled, halved lengthwise and cut across into 1/4-inch pieces
- 1 cup fat free vanilla ice cream
- 4 tablespoons rum
- 2 tablespoons shredded unsweetened coconut, toasted
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Instructions
- In a large mixing bowl, stir the orange juice and honey together until well blended. Add the fruit and toss to combine. Scoop the ice cream into 4 dessert bowls and top with the fruit mixture. Spoon the rum over the top and sprinkle with toasted coconut. Serve immediately.;
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