Ingredients

• 1/3 cup cream cheese, softened
• 1 tablespoon finely chopped pickled jalapeno pepper
• 1 tablespoon finely chopped pimento-stuffed green olives
• 1 tablespoon finely chopped red onion
• 16 Original Snack Factory® Pretzel Crisps®
• 1/4 cup shredded Cheddar-Monterey Jack cheese blend

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Instructions

1. Place cream cheese in a small bowl. Add chopped jalapenos, green olives, and red onions. Stir until well blended.
2. Place in a decorator's bag with a large piping tip. Pipe or spoon about 1 tablespoon onto Snack Factory(R) Pretzel Crisps(R).
3. Sprinkle with shredded Cheddar-Monterey Jack cheese.