Ingredients

• 1 (12-ounce) bag green beans (recommended: Birds Eye Steamfresh)
• 2 tablespoons olive oil
• 2 teaspoons chopped garlic
• 2 teaspoons Italian seasoning
• 1/4 teaspoon crushed red pepper flakes
• Salt and freshly ground black pepper

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Instructions

1. Cook the green beans in the microwave according to package instructions
2. Heat the olive oil in a large skillet over medium heat. Add the garlic, Italian seasoning, red pepper flakes, a generous pinch of salt and pepper and saute for 2 minutes. Add the green beans, toss to coat them in the oil and saute another 2 minutes. Serve hot.