Ingredients

• 2 teaspoons instant espresso powder (recommended: Medaglia D'Oro)
• 2 tablespoons hot water
• 1 part vanilla vodka (recommended: Stoli Vanilla)
• 1/2 part Irish whiskey and cream based liqueur (recommended: Bailey's Irish Cream)

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Instructions

1. Stir espresso powder into 2 tablespoons of hot water until dissolved.
2. Pour espresso and remaining ingredients into a pitcher and mix. Strain into a rocks glass filled with ice.