Ingredients

• 2 shots espresso, or 1/2 cup very strong coffee
• 1 cup ice cubes
• 1/2 cup sweetened condensed milk
• 1/2 cup whipped topping, plus more for topping
• 2 tablespoons chocolate syrup, plus more for topping
• 3 tablespoons chocolate chips

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Instructions

1. Combine all ingredients in a blender. Blend until smooth. Divide among 2 glasses. Put some whipped topping into a pastry bag or plastic bag fitted with a star tip. Top each drink with a little whipped topping and a drizzle of chocolate syrup.