Ingredients

• Ice
• 2 ounces buttermilk
• 1 ounce amaretto
• 1 ounce hazelnut liqueur
• 1/2 teaspoon brown sugar
• One 2-inch lemon peel
• Cream cheese, softened, for rimming
• Crushed graham crackers, for rimming
• Strawberry, for garnish

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Instructions

1. In a cocktail shaker filled with ice, add the buttermilk, amaretto, hazelnut liqueur, brown sugar, and lemon peel. Shake vigorously until well mixed. Meanwhile, rim a glass in cream cheese, followed by crushed graham crackers. Pour the cocktail and garnish with a strawberry perched on the rim.