Ingredients

• 1 1/4 cups mashed potatoes
• 1 1/4 cups confectioners' sugar
• 2 tablespoons unsweetened cocoa powder
• 1/4 cup lemon juice
• 2 tablespoons rum flavored extract
• 1/2 cup raisins
• 1 1/4 cups flaked coconut
• 1 teaspoon lemon zest
• 1/4 cup flaked coconut

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Instructions

1. Put raisins together with rum extract and lemon juice to soak up the flavor.
2. In a medium bowl, stir together the mashed potatoes, confectioners sugar, and cocoa. Stir in 1 1/4 cup coconut, the raisin mixture and lemon zest.
3. Roll dough into walnut sized balls. Roll the balls in remaining coconut. Refrigerate for two days. ENJOY!