Best Recipe for Huey's Beef Brisket Rub
Ingredients
- 16 ounces light brown sugar
- 8 ounces Spanish paprika
- 4 ounces onion powder
- 3 ounces salt
- 2 ounces ground cumin
- 2 ounces garlic powder
- 2 ounces cayenne powder
- 2 ounces black pepper
- 4 ounces roasted garlic
Instructions
- Combine all ingredients in a large bowl and mix well.
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