Vetted Recipes

Hot Shot Beer Cocktail

Ingredients

  • Salt
  • 1/2 lime
  • 4 dashes hot sauce
  • 1 bottle ice cold Mexican Beer (recommended: Corona)
  • Lime wedge, for garnish

Instructions

  1. Pour salt into a small plate. Rub lime half around rim of beer mug and dip in salt. Squeeze lime juice into mug, add hot sauce and a pinch of salt. Pour in beer and serve garnished with a lime wedge, if desired.

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