Ingredients

• 1 (12 ounce) can SPAM® with Bacon
• 1/2 teaspoon ground coriander
• 1/4 cup prepared yellow mustard
• 2 French rolls
• 4 slices provolone cheese

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Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Shred SPAM(R) using the large holes on a cheese grater.
3. Fry shredded SPAM(R) with coriander in a large skillet on medium-high heat until browned, about 5 minutes.
4. Spread 1 tablespoon of yellow mustard on each half of the French rolls; place 2 slices of provolone cheese on the top half of each roll; place rolls on a baking sheet.
5. Bake until cheese has melted, about 5 minutes.
6. Divide cooked SPAM(R) between rolls, fold and serve immediately.