Ingredients

• 1/2 cup crushed butter crackers
• 2 cups Alaskan king crabmeat, cut into bite-sized pieces
• 1/2 cup mayonnaise
• 2 scallions, finely sliced
• 1 stalk celery, finely diced
• 1/2 teaspoon Worcestershire
• 1 tablespoon lemon juice
• Hot sauce, to taste
• 1 tablespoon chopped parsley
• Salt and pepper, to taste

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Instructions

1. Preheat oven to 375 degrees. Combine all the ingredients, except the crackers, and place in 4 individual ramekins or 1 large gratin dish. Top evenly with crushed butter crackers. Bake in oven for 20 - 25 minutes, until heated through.