Ingredients

• 1 1/2 cups white sugar
• 1 cup powdered non-dairy creamer
• 1 cup dry milk powder
• 3/4 cup unsweetened cocoa powder

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Instructions

1. In a blender or food processor, combine sugar, powdered creamer, milk powder and cocoa powder. Mix well, and store in an airtight container.
2. To serve, put 2 to 3 tablespoons of powder in a mug, fill with hot water, and stir.