Ingredients

• 2 oz. butterscotch schnapps
• 8-10 oz. hot chocolate (water or milk)
• Whipped cream (optional)
• Chocolate shavings (optional)
• 1/2 oz. amaretto (optional, but gives off a warm, almond aroma)

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Instructions

1. In an Irish coffee mug, add schnapps followed by hot chocolate. Garnish with a dollop of whipped cream. Top off with a sprinkle of chocolate shavings.