Honey Mustard Buns
Ingredients
- 3 tablespoons honey
- 2 tablespoons Dijon mustard
- 4 hamburger buns
- 1/4 cup crushed pretzels
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Instructions
- Preheat the oven to 350 degrees F.
- In a small bowl, whisk together the honey and mustard until combined. Brush the mixture on the outside of each bun and sprinkle the crushed pretzels on top. Place the buns on a baking sheet and bake until slightly golden brown, 5 to 8 minutes.
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