Ingredients

• 1 egg
• 1/2 teaspoon minced garlic
• 1 tablespoon lemon juice
• 1 teaspoon prepared yellow mustard
• 3/4 cup vegetable or olive oil
• salt and pepper to taste

Browse by ingredient

Instructions

1. Combine the egg, garlic, lemon juice and mustard in the container of a blender or food processor. Blend until smooth, then blend on low speed while pouring oil into the blender in a fine stream as the mixture emulsifies and thickens.