Ingredients

• 1 cup (real) mayonnaise
• 1/2 cup buttermilk (more as needed to reach desired consistency)
• 1/2 cup sour cream
• 1/4 cup fresh basil leaves, chopped
• 1/4 cup Italian flat-leaf parsley leaves, chopped
• 2 tablespoons chopped fresh chives
• 2 tablespoons chopped fresh oregano
• 3 teaspoons white vinegar
• 2 teaspoons Worcestershire sauce
• Salt and ground pepper

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Instructions

1. Watch how to make this recipe.
2. Combine the mayonnaise, buttermilk, sour cream, basil, parsley, chives, oregano, vinegar, Worcestershire sauce and salt and pepper to taste in a bowl. Chill for a couple of hours before serving.