Ingredients

• 2 (12 ounce) packages oyster crackers
• 1 (1 ounce) package ranch dressing mix
• 1/2 teaspoon dried dill weed
• 1/2 teaspoon garlic powder
• 1/2 teaspoon lemon pepper
• 1 cup vegetable oil

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Instructions

1. Place crackers in a large plastic bag. Season with dressing mix, dill weed, garlic powder and lemon pepper. Pour in the oil, close bag and shake vigorously until the crackers are covered with seasoning.