Ingredients

• 1 serving cooking spray
• 10 eggs
• 1/2 cup shredded mozzarella cheese
• 3 vegetarian burger patties (such as Gardenburger®), thawed and crumbled

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Prepare 12 muffin cups with cooking spray.
2. Beat eggs in a large bowl. Stir cheese and crumbled burger into the eggs. Ladle into muffin cups to about 3/4-full.
3. Bake in preheated oven until the egg is cooked in the center, 25 to 30 minutes.