Ingredients

• 2 ounces tequila, such as Patron reposado tequila
• 1 1/2 ounces chilled Spiced Simple Syrup, recipe follows
• 1/2 ounce freshly squeezed lime juice
• Few dashes bitters
• Ice
• Lime wedge, for garnish
• 1 cup sugar
• 8 whole allspice berries
• 8 whole cloves
• 3 cinnamon sticks
• 1-inch piece fresh ginger, peeled and coarsely chopped

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Instructions

1. Combine the tequila, simple syrup, lime juice, bitters and ice in a cocktail shaker and shake for 10 seconds. Serve straight up or on the rocks with a lime wedge for garnish.
2. Combine the sugar, 1 cup water, allspice, cloves, cinnamon and ginger in a small saucepan. Bring to a boil and cook until the sugar is completely melted. Remove from the heat and let steep for 1 hour. Strain into a small bowl, cover and refrigerate until cold.