Ingredients

• 1 medium-size onion, chopped
• 1 pound ground beef
• salt and pepper
• 1 No. 2 can (2 1/2 cups) or 1/2 pound cooked green beans
• 1 10 1/2- or 11-ounce can condensed tomato soup
• 5 medium-size potatoes, cooked
• 1/2 cup warm milk
• 1 beaten egg

Instructions

1. Brown onion in hot fat; add meat and seasonings; brown. Add drained beans and soup; pour into greased casserole. Mash potatoes; add milk, egg, and seasonings. Spoon in mounds over meat. Bake in moderate oven (350°F) 30 minutes.