Ingredients

• 1 black raspberry candy
• 1 frosted cupcake (about 2 tablespoons frosting works best)
• 21 chewy fish-shaped candies, 8 of 1 color, 13 of another

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Instructions

1. Put the raspberry candy in the center of the cupcake. Put 8 fish, heads up, in a petal pattern around the raspberry. Put the remaining 13 fish in a petal pattern around the first set.