Ingredients

• 1 pound baby cuttlefish, cleaned
• 2 cloves garlic, minced
• 1/3 cup olive oil
• 1/3 dry white wine
• 1 large onion, minced
• Salt and pepper, to taste
• 1 tablespoon parsley, minced

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Instructions

1. Mix cuttlefish, garlic, olive oil, white wine and onion in a bowl. Marinate for 20 minutes. Season with salt and pepper. Grill cuttlefish and serve with parsley.