Ingredients

• 1 large bunch broccolini
• 2 tablespoons olive oil
• Red pepper flakes
• Kosher salt and freshly ground black pepper
• 1/2 lemon
• Shaved Parmesan, for garnish

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Instructions

1. Preheat the grill to medium-high heat.
2. Toss the broccolini, olive oil, pinch of red pepper flakes, salt and pepper, to taste, together on a sheet tray. Place the broccolini on the hot grill and cook, while turning, until tender and slightly charred, 7 to 8 minutes. Place on a platter and add a squeeze of lemon and shaved Parmesan.