Ingredients

• 1 head cauliflower, chopped
• 1 head broccoli, chopped
• 2 cups cherry tomatoes
• 1 (6 ounce) can small pitted black olives, drained
• 1 (6 ounce) package tomato basil feta cheese, crumbled
• 1 (16 ounce) bottle zesty Italian dressing

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Instructions

1. In a large bowl, combine the cauliflower, broccoli, cherry tomatoes, olives and cheese. Add enough dressing to coat, toss and refrigerate overnight.