Ingredients

• 2 tablespoons red wine vinegar
• 1/2 clove minced garlic
• 1/4 teaspoon dry mustard powder
• 1 pinch salt
• 1 pinch ground black pepper
• 2 teaspoons dried oregano, or to taste
• 1/2 cup extra virgin olive oil

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Instructions

1. Whisk together vinegar, garlic, mustard powder, salt, pepper, oregano, and olive oil together until blended. Pour into a glass dressing container, and allow to stand at least 2 hours before serving.