Best Recipe for Greek Burgers
Ingredients
- 2 tablespoons 50% less fat feta cheese
- 1 tablespoon low-fat plain yogurt or low-fat plain Greek yogurt
- 2 teaspoons fresh parsley
- 1/8 teaspoon lemon peel
- 1/8 teaspoon bottled minced garlic
- 1 Grillers® Original
- 1 whole wheat or multi-grain hamburger bun
- 2 thin slices cucumber
- 1 thin slice red onion
- 1 1/2 teaspoons black olives
Instructions
- In a small bowl stir together feta cheese, yogurt, parsley, lemon peel and garlic. Cover and refrigerate until serving time.
- Cook veggie burger according to package directions.
- Serve veggie burger on bun topped with yogurt mixture, cucumber, onion and olives.
- ®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
- This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.
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