Ingredients

• 1/4 cup fresh grapefruit juice
• 1/4 cup walnut oil
• 2 teaspoons Dijon mustard
• 1 teaspoon minced garlic
• Salt and freshly ground black pepper

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Instructions

1. To make the vinaigrette, place all the ingredients in a jar. Cover and shake well. (You should have about 1/2 cup vinaigrette.) Refrigerate until needed.;