Ingredients

• 2 grapefruits, quartered
• 4 ounces Ginger Simple Syrup, recipe follows
• 2 limes, juiced
• 5 ounces tequila, blanco
• Lemon-lime soda
• 1 cup water
• 3-inch piece peeled and sliced ginger
• 2 cups sugar

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Instructions

1. In a large pitcher or bowl add grapefruit, ginger simple syrup and limes juice. Muddle, add tequila and ice. Fill container with lemon-lime soda.
2. Garnish with lime wedges
3. Add water, ginger and the sugar to a saucepan and bring to boil. Stir until sugar is dissolve. Strain. Let cool and store in the refrigerator in an air tight container.