Ingredients

• 2 cups yellow mustard
• 1 cup honey
• 1 cup molasses
• 1 cup apple cider vinegar
• 1/4 cup hot sauce, such as Frank's Red Hot
• 1/4 cup Worcestershire sauce

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Instructions

1. In a pot over medium heat, whisk the mustard, honey, molasses, vinegar, hot sauce and Worcestershire.
2. Bring to a simmer and cook for 10 to 12 minutes.