Gingerbread Latte Syrup
Ingredients
- 2/3 cup agave nectar
- 1 tablespoon molasses
- 1 tablespoon ground ginger
- 2 teaspoons vanilla extract
- 1/2 teaspoon ground cinnamon
- 2 pinches ground cloves
- 2 pinches salt
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Instructions
- Whisk agave, molasses, ginger, vanilla extract, cinnamon, cloves, and salt in a bowl until well-mixed, about 2 minutes.
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