Ingredients

• 8 mint leaves, plus 1 sprig for garnish
• 2 tablespoons dark brown sugar
• 1 lime, juiced, plus 1 lime wedge, for garnish
• Ice cubes, as needed
• 2 ounces light rum
• 1 bottle club soda, chilled
• Cocktail stirrer

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Instructions

1. Watch how to make this recipe.
2. Tear the mint leaves into a glass. Add in the brown sugar and lime juice and muddle the ingredients together with the tip of a wooden spoon. Add some ice and pour in the rum. Fill the rest of the glass with some club soda and garnish with a lime wedge, a mint sprig and a cocktail stirrer.