Vetted Recipes

Gin Buck

Ingredients

  • 3 or 4 ice cubes
  • 2 tablespoons lemon or lime juice
  • Large twist lemon or lime peel
  • 2-3 ounces gin
  • Ginger ale

Instructions

  1. Put the ice cubes in a 10-ounce highball glass, add the lemon or lime juice, peel and gin. Fill up with ginger ale and stir gently.

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