Vetted Recipes

Fudgy Milk Chocolate Fondue

Ingredients

  • 1 (16 oz.) can chocolate-flavored syrup
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • Dash salt
  • 1 1/2 tsps. vanilla extract
  • DIPPERS:
  • Fresh fruit, cookies, pound cake cubes, angel food cake cubes

Instructions

  1. COMBINE syrup, sweetened condensed milk and salt in heavy saucepan over medium heat. Cook and stir 12 to 15 minutes or until slightly thickened.
  2. REMOVE from heat; stir in vanilla. Serve warm with dippers.
  3. MICROWAVE METHOD:
  4. COMBINE syrup, sweetened condensed milk and salt in 1-quart glass measure. Cook on HIGH (100% power) 3 1/2 to 4 minutes, stirring after 2 minutes. Stir in vanilla.

Want to generate a custom recipe?

Click here → Defined Recipe