Fruit Ice Pops
Ingredients
- 2 cups frozen blueberries, thawed
- 1/4 cup apple juice
- 2 tablespoons honey
- 1/2 lemon, juiced
- 1 pinch salt
- 2 cups frozen strawberries, thawed
- 1/4 cup apple juice
- 2 tablespoons honey
- 1/2 lemon, juiced
- 1 pinch salt
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Instructions
- Watch how to make this recipe.
- Special equipment: One 10-count 3-ounce Frozen Ice Pop Mold
- Combine blueberry pop ingredients in a blender and blend until smooth. Pour into 5 of the pop molds. Repeat process with strawberry pop ingredients. Place in freezer for at least 5 hours or overnight.
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