Fruit Dip IV
Ingredients
- 1 (8 ounce) container frozen whipped topping, thawed
- 1/2 (12 fluid ounce) can frozen orange juice concentrate, thawed
- 1 tablespoon mayonnaise
- 1 tablespoon confectioners' sugar
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Instructions
- In a medium bowl, mix the whipped topping, orange juice, mayonnaise and confectioner's sugar. Serve chilled.
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