Ingredients

• 2 cans chunky pineapple
• 2 cans fruit cocktail
• 2 cans tropical fruit cocktail
• 4 cans mandarin oranges
• 1 large container sour cream
• 1 bag miniature marshmallows
• 1 small jar Maraschino cherries

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Instructions

1. Drain the liquid from all the cans of fruit. Thin the sour cream with whichever fruit juice you would like. Mix all the ingredients together with the thin sour cream.