Ingredients

• 5 cups cubed watermelon, seeds removed
• 1/2 cup simple syrup (equal amounts sugar and water, heated until sugar melts), cooled
• 1/2 cup fresh lime juice
• 2 cups silver tequila
• 4 ounces orange liqueur
• 2 ounces melon liqueur
• Watermelon wedges, for garnish

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Instructions

1. Place watermelon in a food processor and process until smooth. Pour the pureed watermelon into 2 empty ice cube trays and freeze until firm, at least 4 hours. Place 8 martini glasses in the freezer to chill.
2. Place 2 cups of the watermelon ice cubes and the remaining ingredients in a blender and blend until smooth. Pour into 4 glasses and repeat with the remaining ingredients. Garnish each glass with a watermelon wedge.